SPARKLING APPLE CIDER SPRITZ
- 750 ml (1 bottle) of Torresella Prosecco
- 2 cups sparkling apple cider
- 2 tbsp. Brown Sugar
- 2 tbsp. Cinnamon powder
- Optional: 1/2 cup club soda
- Garnish: cinnamon sticks and apple slices
On a plate, combine sugar and cinnamon.
Dip your serving cups in water to wet the rims, then proceed to dip them into the cinnamon-sugar blend.
Fill each of your cups 1/4 of the way up with the sparkling apple cider, then top off with Prosecco. If desired, add in a splash of club soda and enjoy!